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Dinners

Shrimp Scampi Protein Pasta

A quick, high-protein shrimp scampi made with protein pasta, asparagus, garlic butter seasoning, lemon, and Parmesan.

Shrimp Scampi Protein Pasta

Shrimp · Al Dente Protein Pasta · Asparagus · Garlic butter scampi, lemon & Parmesan

400 calories · 43g protein

Total
15 min

Ingredients

  • 6.5 oz cooked medium shrimp
  • 62g Al Dente Protein Pasta
  • Chopped asparagus
  • McCormick Garlic Butter Shrimp Scampi seasoning
  • 3/4 tbsp light butter or homestyle spread
  • 1 tsp grated Parmesan cheese
  • Fresh lemon juice

Instructions

  1. Cook the protein pasta according to the package instructions and drain.
  2. Chop the asparagus into small pieces.
  3. Heat the light butter in a pan and cook the asparagus until it begins to soften.
  4. Add the cooked shrimp and the appropriate amount of shrimp scampi seasoning.
  5. Add the cooked pasta and toss everything together until evenly coated and heated through.
  6. Finish with fresh lemon juice and grated Parmesan cheese.

Coach's note: Chopping the asparagus into smaller pieces helps it blend naturally into the pasta. This is an easy way to turn a comfort-style meal into a balanced, high-protein dinner without sacrificing flavor.

Ingredient swaps

Works just as well with any of these.

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